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"And the award goes to......" Gettys Group and Switch Cafe & Wine Bar take top honors at the HI Connect Design 2014 People's Choice Awards.The 2014 HI Connect Design event has come and gone. As we settle back in and organize the long list of contacts collected it's hard not to fondly reminisce about the…

To view the original article in Boise Weekly Click Here.Bodovino in Boise, ID features 18 WineEmotion Wine Dispensers serving some of the finest New and Old World wines.December 2013: ArchiveBODO’s newest tenant, Bodovino, hosted a private opening party for wine vendors and neighbors last night. Expansive yet cavernous, the low-lit, exposed brick space wraps around…

Bodovino in Boise, ID sure is getting a lot of attention. Maybe it's the beautiful warm design, or perhaps the 144 wines on tap. Either way, stop in and enjoy wine tasting from some of the world's best wines. Cheers!

To view article in its original space (USAToday.com) Click Here.Foodie travelers coming in and out of New York have a new destination in La Guardia's Delta Terminal C: Wibar, offering wine "flights" before actual flights. Food and beverage operator OTG opened the wine bar Tuesday, pairing 101 selections with state-of-the-art technology – WineEmotion USA wine…

What is it that has the world's most prominent Sommeliers and Restaurateurs willing to invest in these sophisticated wine dispensing and preservation systems? Is it the savings? Or maybe the importance of consistency?To view the original article in FSR Magazine Click Here."The traditional storing and pouring method works just fine for my establishment." I hear…

Celebrity Chef [and Restaurateur] Michael Mina debuts (back in November) his new concept in the lobby of landmark hotel. WineEmotion wine dispensers are there to enhance wine by the glass in the highly anticipated restaurant.To view original release Click Here.MIAMI BEACH, Fla., Dec. 3, 2013 /PRNewswire/ -- Award-winning celebrity chef and restaurateur Michael Mina and…

Often, details like purchase frequency and optimal serving conditions inhibit a Master Sommelier from adding the perfect wine to their by-the-glass program. Wine dispensers, like WineEmotion USA's Quattro+4 free up the restrictions allowing for the professionals to create.Last November, Michael Mina 74 opened in the Fontainebleau Miami Beach. The new restaurant created by Celebrity Chef…

WineEmotion USA is proud to help with the wine by the glass program at the newest Michael Mina Group restaurant, Bourbon Steak at the Americana in Glendale, CA.To view the actual article in its original form Click Here to go to Haute Living.by Laura SchrefflerThere’s new game in town thanks to Michael Mina, who opened…

Wouldn’t you like to offer that $120 bottle of cab in your “by-the-glass” program without discarding the second half of the bottle into next week’s red sangria? Wine dispensers can help to make this possible.To view the article in its original form at The Independent Restaurateur Click HereLimit Wine Spoilage and WasteIt’s no secret, premium…