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Professional Wine Equipment
Doctor Wine to Sample 99 Wines on Wineemotion System at Vinitaly
He is a go to for anyone interested in anything Wine. Doctor Wine ( www.DoctorWine.it) will be sampling 99 exclusive Italian wines at Vinitaly 2015. He will be offering the sampling/ wine tasting on the sophisticated Wineemotion wine dispensing system known for it’s innovative features like 30 days preservation, precise pour control and many marketing…
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Wineemotion Develops Four Bottle Wine Dispenser for Home or Commercial Use
Wineemotion™, the next generation of wine dispensing & preservation technology has done it again. The wine dispensing brand known for blending hi-tech features with sleek aesthetic design released to the public the QUATTRO by Wineemotion™.The QUATTRO is part of the SERIES 2 line of wine dispensing systems aimed to blend the gaps between the Commercial…
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Customer Success Stories, Installations, Professional Wine Equipment, Wine Dispenser, Wine Preservation, Wines
The Focus and Challenges of a Premium Wine by the Glass Program
To view on FB101.com Click Here.This year, Americans will consume more wine in restaurants than ever before, making Wine by the glass (BTG) programs increasingly more important for a restaurant's success... but properly creating one can prove difficult. Guests love an elaborate wine by the glass program because it allows for the perfect pairing options…
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Pre Flight Check… Wine Bar. Check.
To view in its original form at Food Art Mag Click Here.With alluring pours to satisfy the most discerning enophiles, wine bars are taking off in North America’s busiest airports. Jeffery Lindenmuth checks in.On the short list of least desirable places to dine, airport terminals may be second only to the airplanes themselves, the domain…
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Hospitality Design Award Winner: Gettys’ Switch Cafe & Wine Bar
"And the award goes to......" Gettys Group and Switch Cafe & Wine Bar take top honors at the HI Connect Design 2014 People's Choice Awards.The 2014 HI Connect Design event has come and gone. As we settle back in and organize the long list of contacts collected it's hard not to fondly reminisce about the…
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The Payoff from Incorporating a Wine Dispenser Into Your Restaurant
What is it that has the world's most prominent Sommeliers and Restaurateurs willing to invest in these sophisticated wine dispensing and preservation systems? Is it the savings? Or maybe the importance of consistency?To view the original article in FSR Magazine Click Here."The traditional storing and pouring method works just fine for my establishment." I hear…
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WineEmotion USA Expands Product Line with Launch of Series 4 Pro and Series 4 Standard.
WineEmotion USA Expands Product Line with Launch of Series 4 Pro and Series 4 Standard, delivering a game-changing cooling system and breakthrough software integrations
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A Complete Guide to Opening a New Wine Bar – Costs, Tips, and What to Avoid
Opening a wine bar is a fantastic business idea, especially since many people are ready and willing to go out again. The challenge is that it's not so easy to get a bar off the ground and make the business profitable. Without a doubt, many entrepreneurs have tried the open wine bars and ultimately failed,…
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A Modern Approach: The Rise of Self-Service in Hospitality
Photo by Wineemotion USAIn this ever-changing age of technology and convenience, it can be difficult for some industries to look past traditional formulas of success and embrace new concepts. The hospitality industry, and its customer service sector, are no exceptions. In fact, these fields have witnessed some of the most profound technological advancements in recent years,…
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